Edible Himalayan Salt
100% natural Himalayan Pink Salt, harvested from ancient salt mines in Pakistan. Rich in minerals like calcium, magnesium, and potassium.
Uses:
- Daily cooking and seasoning.
- Table salt replacement.
- Gourmet recipes.
- Pickling & preservation.
Packaging Options:
- Pouch Bags: 250g, 500g, 1kg (resealable zipper)
- Glass/Plastic Jars: 200gā500g
- Bulk Bags: 25kg woven PP or paper bags (for wholesalers)
- Custom private label available
Granule Sizes:
- Fine (0.5ā1 mm)
- Coarse (2ā5 mm)
- Granules/Crystals (5ā8 mm)
Export Notes:
All categories can be exported with:
- Custom branding
- FDA & SGS-certified salt
- Export documentation & palletization
- MOQ flexibility
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